厨师长教你：方正软糯“红烧肉”的酒店做法，行业秘密全盘脱出，让你在家也能做出惊艳的感觉！

Chef Wang teaches u: "Sichuan Cherry Pork""Traditional Red Braised Pork Belly", no need of soy sauce

【國宴大師•國宴東坡肉】無需香料，不用炒糖色！酥爛軟糯，回味無窮！| 老飯骨

Make "Huge Red Braised Pork" with Huanong Bro's gift pork belly, one piece is enough to fill you up!

Chef Wang teaches you: "Braised; Fried and Steamed Pork Hock", super tender and flavourful

Hong Shao Rou Recipe (红烧肉)

Dongpo Pork - Wine braised pork belly. Rich and savoury, tender that melts!

[Multi SUB]《桃源小县令》（全集）现代小伙穿成古代小县令并打造世外桃源，没想到开局竟然被女帝盯上，天天想从他这薅彩礼要嫁他？！#穿越#MiniDrama #精彩大陆短剧

Chef Wang teaches you: "Pagoda Pork Belly" which will melt in the mouth, ultimate pork belly recipe

Chef Wang teach you: "Red Braised Pork", the traditional Chinese braised taste is really good!

EP171-186! The ancestor has great magical powers! Kill through the fairy world!

红烧肉｜很容易，咱们在家里就能做出好吃不腻的老式红烧肉#王大厨 #中国菜 #家常菜 #中餐

灵魂发问，东坡肉和红烧肉有什么分别

Chef Wang teaches you: Chinese authentic "Squirrel Fish", amazing knife skills! 松鼠鱼【Cooking ASMR】

Chef Wang's in-depth sharing: "Dry-fried Green Beans", don't order this dish, cook it yourself

Chef Wang teaches you: The ultimate guide for "Coral Fish" with very comprehensive technical tips.

【東坡肉】真.慢煮！3小時做極邪惡五花腩🐷 Braised Pork Belly [Eng Sub]

Melt In Your Mouth Pork Belly That Makes U Go Mmm! Dong Po Rou 东坡肉 Chinese Braised Pork Belly Recipe

做红烧肉时，不要直接下锅焯水，大厨教我一招，肥而不腻软烂入味

【國宴大師•紅燒肉】不加一粒香料！肥而不膩，晶瑩剔透，過年必做的家常菜！| 老飯骨

Chef Wang's kitchen tip: How to do the Stir-fried Shredded Potato properly with the crunchy texture