The process of making knife. Japanese best handmade knife master

Making Japanese Steel Knives since 1796! EDO Period blacksmith!

The process of making a Japanese tuna knife. A blacksmith who has been making knives for 65 years.

The Process of Japan's Best Master Knife Sharpener! 包丁を研ぐプロセス 研師 野村祥太郎 伝統工芸士 堺打刃物 Blacksmith

Inside Look at Daily Life of the Japanese knife maker who carry on the 450 year old tradition.

Korea's best handmade knife master. Knife making process

The process of making Tamahagane the material for Japanese swords. The world's only female craftsman

Knife Katana? 200 Year old Blacksmith forging technique!

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Japanese Knife Craftsmen&artisan 100 Years of History Knife Sharpening and Finishing in Sakai, Osaka

Korea's Greatest Sword Master! 50 Years of Mastery in Knife Making – Full Process Revealed

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process of making Damascus knife. Korea's top handmade knife master.

The process by which traditional Japanese razors are made by an 81-year-old Japanese blacksmith.

EXQUISITE Japanese knives made by the same family for 120 years

【黒鳥鍛造工場】錆びた片刃柳包丁 四万十町の鍛冶職人が研ぎ直し修理 Before After

How to make a Katana the Traditional Way: Samurai Legacy

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"Japanese Blacksmithing artisan" 600 years of history Osaka Sakai Knives used by world-famous chefs

Damascus knife out of Small Bearings

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