【西厨Neil】牛骨高汤，很多人第一步就错做了！ #高汤 #牛骨 #西餐

【牛肉高湯Beef Stock】重磅來襲！米其林餐廳牛肉高湯大解密☆法式料理/西餐的靈魂之一 。剩餘骨肉完全利用！同時也是五大母醬之一：西班牙醬的基礎褐高湯！

【CC】牛骨高汤绝对是牛肉拉面，火锅汤底等好多食谱的关键. 试过这个高汤的配方，你就知道为什么有些饭菜那么好吃了！Beef Soup Stock

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【西厨Neil】你只需平底锅就能煎出完美牛排，收好此秘笈！

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