發霉的豆子還能吃？傳統豆豉的做法，老一輩傳下來的智慧｜Guangxi grandmother making traditional tempeh｜广西 美食｜ 玉林阿婆

南瓜怎麼做好吃？阿婆網上學了5樣卻翻車2樣｜The ground is full of pumpkins, Guangxi grandmother with pumpkins to make food

農村傳統豆豉，10斤豆用8天發霉發酵，做一次能吃一年Grandma making traditional Chinese tempeh and chinese food | 广西 美食 | 玉林阿婆

After 20 days of fermentation, Mama makes the traditional black tempeh!

高粱怎麼做好吃？阿婆做3種口味，孫女吃了還打包Grandma uses sorghum to make 3 kinds of delicious food｜#food ｜ 广西 美食 ｜玉林阿婆

花生油是怎麼做的？從種植到壓榨，用時4個月的美味｜Guangxi grandmother from peanut oil cultivation to making into gourmet food

Harvesting and drying giant bamboo shoots for food. Robert | Green forest life

A pot of wine among watermelon fields.So…The life of watermelons and grapes? 丨Liziqi Channel

2023 Japanese and Vietnamese Seafood Collection

100 mu of peppers, grandma picked 20 kilograms to make pepper sauce｜Guangxi Grandma

傳統花生油的製作，拔3天花生曬5天，榨出10斤油Grandma teaches you how to make traditional peanut oil｜广西 美食｜ 玉林阿婆

Fruit Compilation 2 | Pomelo, avocado, lemon, coconut, apple... sweet and sour flavors from Yunnan.

A place that makes 23 kinds of donuts every day - Korean street food

Grandma teaches you how to pickle traditional garlic sprouts｜food｜Guangxi Grandma

紅薯也能做麥芽糖？ 18斤紅薯3斤麥出3斤糖，做法簡單易懂｜Grandma makes maltose with sweet potatoes and wheat｜广西 美食 ｜玉林阿婆

Historic Market in Yunnan, China: Authentic Food, Bustling, Hardworking Vendors, Hub of Tradition

87 Years Old!? Super Granny That Works Harder Than Everyone! The Godlike Tempura Chef

Super bamboo shoots, grandma uses traditional to make Chinese food｜Guangxi Grandma

同樣是水果，為何它是美食又是中藥？還被讚為有促進長壽之效 ｜ Guangxi grandma, using fruits to make Chinese food ｜ 广西 美食｜ 玉林阿婆

Grandma shares 4 ways to cook ginger | Guangxi Grandma

沒人要的干辣椒，阿婆摘回50斤蘸排骨，孫子大口吃肉直呼過癮Amazing chilli, grandma uses chilli to make traditional food｜广西 美食｜玉林阿婆