我想告诉所有人，桃酥这配方太绝了，不油不腻，比买的香多了

Walnut Cookies | Recipe from 30 years ago! Crispy and tasty!

這家人做燒餅一絕，只要多加一步，酥的掉渣，不油不膩，被誇爆了

桃酥做法|一口桃酥，減油減糖版的餅乾，核桃香酥又脆好迷人

核桃酥 | walnut cake tutorial, perfect recipe revealed

我想告訴所有人，這個真的太好吃了，邊吃邊掉渣，後悔做晚了

【油条】想要做的“蓬松酥脆” 这些小细节要注意“学会了（就算放几天还是一样酥脆）

Bacaan Ruqyah Shar'iyyah | Penawar Gangguan Sihir & Jin | الرقية الشرعية

传统核桃酥Traditional Walnut Cookies|漂亮裂痕，酥脆核桃香|年饼食谱|Pretty Crack,Flaky Crispy Walnut Fragrant|CNY Recipe

Finally I found an easy and quick way to make puff pastry. Anyone can make it at home

They will disappear in 1 minute! Simple ingredients! Quick and delicious recipe

千万不能学这个饼，真的会上瘾，一口3层，层层美味

7 No Oven Fry Pan Bread Recipe | Cheese Bread, Cream Bun, Milk Bread, Dinner Rolls, Flatbread

Only a few people know this trick❗️Since I found out about this method, I have used it every time

被誇爆了，這個真是太好吃了，層層酥脆，邊吃邊掉渣，後悔做晚了

又被誇爆了，無需開酥的千層小酥餅，看著都讓人直嚥口水

桃酥｜古早味桃酥｜核桃酥｜合桃酥｜香港桃酥｜核桃酥吃起來的口感超級酥脆，ㄧ不小心就會ㄧ片接著ㄧ片

這個真的太好吃了！免打發！零難度！只要攪一攪就輕鬆搞定

Steamed cake, zero-failure recipe, no oven required, fluffy and soft, delicious[CC subtitles]

Only a few people know this method! Cookies that melt in your mouth! HOW DELICIOUS! 3 perfect recipe

是誰發明的這個吃法？太絕了！兩口一個，好吃到完全停不下來