【陕北霞姐】霞姐打满满一筐桑葚，回家熬制成“桑葚果酱”，酸甜可口搭配上面包吃太美味了

[Xia Jie in northern Shaanxi] Xia Jie's millet has a bumper harvest threshing and threshing and b

“Tracking the Roots” - Colored Sweet Potatoes in Yunnan Plateau’s Red Soil

“The life of rapeseed oil”《菜籽油的一生》之*钵钵鸡,蛋黄酥,油焖笋,咸蛋黄小龙虾)哈！哈！丨Liziqi Channel

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Asian kitchen is live!

Doa Nabi Yunus - Mohon Keluar Dari Kesusahan (1000X ulang)

[Xia Jie in northern Shaanxi] In summer she wants to eat spicy lamb hooves from the night market.

Before cooking a roast duck, people in Yunnan need to build a clay oven【滇西小哥】

Ayat Kursi 7x,Surah Yasin,Ar Rahman,Al Waqiah,Al Mulk,Al Kahfi,Ikhlas,Falaq,An Nas By Saad Al Ghamdi

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[Xia Jie in northern Shaanxi] The pumpkin in Xia Jie's field is ripe and it is picked back and ste

The life of taro…and pepper is today’s treat .丨Liziqi Channel

A modern doctor time-travels to ancient times, only to find herself becoming the prince's wife.

[Xia Jie in northern Shaanxi] Liang Liang went home today. Xia Jie spent 500 yuan buying super-larg

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Live scene! Take a look at the top8 mouth-watering market food - Korean street food

Liuzhou "Luosifen": Slurpy, Spicy, and Absolutely Satisfying | Liziqi Channel

Change Yan to make pot fat sausage pork belly with purple potato bun pour sauce too fragrant junb

[Xia Jie in northern Shaanxi] Xia Jie went to the field to pick a large basket of corn and steamed