Korean Mackerel (Godeungeo Gui)/Tips to Reduce Fishy Smell/Quick and Easy Recipe by Chef Jia Choi

Seasoned pan fried flatfish (Gajami yangnyeom-twigim: 가자미 양념튀김)

Japanese Breakfast | Mackarel Saba Teishoku サバの定食

Awesome! Korean Grilled Fresh Fish / Korean street food

How to make Mackerel teriyaki sauce(Teriyaki fish recipe)サバの照り焼きの作り方(レシピ)

Braised mackerel with radish (Godeungeo-mujorim) by Chef Jia Choi

If you LUV Korean-BBQ 🥬Wraps, you are going to 💚 Mackerel Lettuce Wrap! [EASY Fish Recipe] [고등어구이]

Few people cook mackerel like this! They are so delicious, I make 2 of them! Simple recipe

Simmered mackerel | Michelin starred Japanese chef's recipe | Japanese Cooking

Korea's Favorite Fish: Mackerel! (2 Recipes)

5-Minute Grilled Mackerel with Teriyaki Sauce Recipe | Teriyaki Saba | さばの照り焼き

I don't fry anymore! The best fish recipe my Korean friends taught me

[The Taste of Korea] 02 Andong salted mackerel (with Eng sub)

Samgyeopsal Gui (Grilled Pork Belly) by Chef Jia Choi

Grilled yellow corvina (Gulbi-gui: 굴비구이)

Saba no Shioyaki Recipe (Japanese-style Grilled Mackerel)

Grilled mackerel (고등어구이)

Saba(mackerel) with teriyaki sauce! I'll teach you the basics of Japanese cooking!

How to Butterfly and Salt a Mackerel in Korean Cuisine

The Best 5 Noodle Masters in Korean Market!! Best Yummy Noodles - Korean Street Food

Braised beltfish (Galchi jorim: 갈치조림)