【從海洋到餐桌EP.4】龜山島釣白馬頭，甘鯛熟成6日昆布締生魚片。

The ancient fishing method, the fish caught by diving are made into dry-aged sashimi.

Catch Sailfish in the Pacific Ocean and eat it as sashimi.

CHIBI MARUKO-CHAN #805

Visiting a Grouper Hatchery: Bringing Home Grouper for Aged Sashimi

【海釣船釣魚】龜山島除了溫泉虎之外，來這裡釣底棲也是竿竿驚喜，最常聽到大家問船長，這是什麼魚？

Horsehead Tilefish cutting | How to deal with horsehead fish with scales | Tachi-scale

Taiwan's First: Using Deep Ocean Water Flounder to Make Kelp-Aged Sashimi

【台客去船釣】近海輕鬆體驗赤馬班！天才小釣手釣起破千元白馬頭魚！feat.佳昌號娛樂海釣船

范冰冰被封殺的真相，絕不是最初你知道的那樣，水太深，魚太大【文昭思緒飛揚368期】

Salmon Cutting Skills 鮭魚切割技能 How to Cut a Salmon for Sashimi

Guishan Island catches smoked tigers to make dried fish

From Ocean to Table EP.12: Unveiling Sustainable Single Trawl Fishing Methods

Amazing skill ! 500 Pound Giant bluefin tuna cutting Master, Luxurious sashimi

The strong benthic ecology of Yilan, Taiwan! Every rod contains high-priced bottom-dwelling fish

Wie man traditionell japanischen gesalzenen, gereiften Lachs zubereitet

REKOR ‼️MONSTER BLUE MARLIN 65 KG ‼️ LIVE BAIT FISHING ‼️

Fixed net fishing operation in Yilan, Taiwan.

In the fishing port Ikejime8.5KG red sea bream, aging for 10 days to make sashimi.

台東富岡漁港丨長尾鳥大軍來襲丨這魚的價格大跳水竟然不到昨天的一半丨周邊快炒代客料理真好吃丨(Fish Market Auction-Flame snapper)

I ate 10 bowls of ramen at a ramen shop in the market, everyone was shocked. Mukbang of ramen