丹丹做很有陕西特色的洋芋沫沫，洋芋的Q弹配着辣子和韭菜吃一碗回味无穷，从下午做到了傍晚天都微微黑！#胖手手丹丹

"Spices of Four Seasons" Purple Garlic - The Essential Spicy Flavor on the Tables in Yunnan

Cinderella was looked down upon in the queen selection, but the queen chose her!"

WOW! $10,000 USD in daily sales! Japanese giant sushi roll, Futomaki / Korean street food

Dandan makes candy butter cakes at a cost of a few dollars at home. The outside is crisp and the in

He is a little helper at work,speaks in a baby voice,and becomes the cutest little chatterbox!

呼和浩特100元一斤布里亞特包子vs “必吃”銅鍋涮肉，哪個香？

Winter's first batch of wild vegetables into the city! Xiao Ye's garlic is sold short. If you can't

May the red, red persimmons bring you a happy, prosperous new year!❤️ | Liziqi Channel

Six kinds of all-purpose sauces are prepared for this barbecue with families.

Junbao bought a big fat fish and some vegetables and went home to make barbecue and boiled fish. I

Fresh sugarcane is traditionally boiled, making enough rock and brown sugar to last the whole year!

600 customers visit every day?! Japanese giant sushi roll, Futomaki - Korean street food

After rebirth, my whole family can hear my inner voice, I become darling of the rich family

The life of roses. | Rose is a treasure flower: Beautiful, eatable, and full of love.丨Liziqi Channel

Reunion Dinner - Celebrate Chinese New Year with 15 Yunnan Ethnic Minorities’ dishes with My Family

I made a great feast for my family with crabs which are rare in Yunnan.

Grandma uses 300 kilograms of winter melon to make winter melon candy for her neighbors

非洲侯哥新房怎样了？故地重游很有感慨，小小芒果树苗它长大了

Hao Hao also brought bananas to Dandan to eat when he came home. Dandan made crispy bananas for Hao

Before cooking a roast duck, people in Yunnan need to build a clay oven【滇西小哥】