Canning in Weck Jars | Roots and Refuge Kitchen

An Introduction to Canning | Part One | Preserving the Harvest | Roots and Refuge

Weck Jars

How to Plan a Fall Garden (and Second Summer Planting) | You CAN Grow Food! | Roots and Refuge Farm

The Case for Cast Iron | Why I LOVE Cast Iron | Roots and Refuge Kitchen

An Introduction to Canning | Part Two | Waterbath Canning | Roots and Refuge

How to Grow Great Root Vegetables || For The Love of Roots | Roots and Refuge Farm

Cooking Winter Dinners & Staying Warm at the Cabin

Making Money on a Homestead | How a Hobby Farm Can Help Pay For Itself | Roots and Refuge Farm

SEED STARTING 101- How and Why To Garden From Seed | Gardening Tips and Advice | Roots and Refuge

Top 5 Best Canning Jars of 2023

My MUST GROW Heirloom List | Garden Planning | Roots and Refuge Farm

Tips for canning with Weck jars

Canning: Cranberry Jalapeño Pepper Jelly in Weck Jelly Jars

Kitchen Day | Preserving the Harvest | Episode 01

How to close a weck jar with a rubber seal and clamps

Weck Jars| Spring Storage Prep| Weck Jar Order| Cookware and Kitchen Essentials| January 2023

Water Bath Canning: Cherries in Weck Jars

A Major Kitchen Reset!

The Ultimate Chili: With AND Without Beans | Pressure Canning

Homesteading Skills to Learn While You Wait For Your Farm | Roots and Refuge Farm