A Young Japanese Swordsmith and Polisher's Art Blade

Visiting TAKADA NO HAMONO: Insights on the Sujihiki Knife | Tamahagane Honyaki Knife #3

How to make a Katana the Traditional Way: Samurai Legacy

Japanese Sword Appraisal and Appreciation by A Top Blacksmith

Interview with Japanese Swordsmith Master Kunihira Kawachi, The Highest Rank Mukansa

Basic Tip of How to Use OBORO KNIFE - NSK Kogyo

Fantastic process of making Japanese swords by Japanese sword masters and apprentices .

How I Finish Kasumi Polish with Natural Stone - Part 4 | 天然砥石での霞仕上げ

東京の刀鍛冶場で世界に一人しかいない女性村下 平田さんと玉鋼作りを体験しました

Introduction to Katana Polishing (日本語) - Japan Culture Series #3

Flat to Convex and Final Rough Sharpening on 400-800 Grit - part 2 | ハマグリ刃の研ぎ方

Foundation Sharpening on a Tamahagane Honyaki Sujihiki Knife #2

How Japanese Masters Turn Sand Into Swords

How Japanese swords are made. The top-secret story of a sword smith.

Knife Collector's Best Choice - Japanese Sujihiki Collection

A Living National Treasure Documentary Ota,Tokyo HON'AMI Koshu(Polishing japanese swords)

Maizuru Blue 2 damascus Yanagiba 210mm (Honbazuke Series No.1 -JNS-)

Forging An Ancient Samurai Sword: The Art Of Making A Japanese Katana | BBC Documentary

Masterful Japanese Knife Art: An Interview with TAKADA no HAMONO

How Japanese samurai swords were made. A 75-year-old swordsman who has made 1,000 Japanese swords

Sharpening to Kaisei on a Tamahagane Honyaki Knife + HRC Hardness Test