20-year-pro bladesmith shows first-ever Anyang power hammer in the UK

Blacksmithing - Power hammer maintenance

20-year-pro bladesmith forges wrought iron san mai chef's knife

The process by which traditional Japanese razors are made by an 81-year-old Japanese blacksmith.

EXTREME cold forging of a chef knife - Will Catcheside S13EP03

Forge Friday 11/15/24

Essential Building Blocks & Tools | How It's Made | Science Channel

NEVER going-back to freehand grinding after this!

Forging a Damascus Steel Knife from 750 steel layers.

Advantages of the new Anyang HS hammer

Making a Chopper Knife from a Truck Leaf Spring

This ten-story tall hammer is one of the biggest in the world

Korea's best handmade knife master. Knife making process

OH NO! We made a mistake making this knife!

My Hot Take | Anyang 88 Power Hammer Review

How Japanese swords are made. The top-secret story of a sword smith.

Hand Sanding Secrets for Knife Making

Forging a Copper Damascus Katana

"Japanese Blacksmithing artisan" 600 years of history Osaka Sakai Knives used by world-famous chefs

Anyang power hammer basic operating principles and Maintenance

How Japanese samurai swords were made. A 75-year-old swordsman who has made 1,000 Japanese swords